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Crab
Apple
Seeds
Preparation Advices:
Soaking seeds during 24 hours and then to
stratify 3 to 4 months at +3/+5˚C. Pre-treated seeds to
book in summer are also available for early spring
delivery
Rootstocks
use
Bittenfelder
German selection; produced plants appear
more homogeneous and vigorous in nursery, than Normandy
origin.
France
Seeds extraction is made on Normandy or
Brittany cider's apples; vigorous, well adapted to tough
conditions (rootstock).
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