|
Selection:
Good-quality plums will be fairly
firm to slightly soft with smooth skin. The coloring
will usually be green in the store, but will turn
yellow-red when ripe.
Usage:
Eaten out of hand
The following
are the varieties that are currently
grown:
First
class:
Red
Yellow
Season of
production:
JUN. / JUL. /AUG.
| 
